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HS Code |
682862 |
| Product Name | Non-dairy creamer |
| Common Use | Coffee additive |
| Form | Powdered or liquid |
| Main Ingredients | Vegetable oils, corn syrup solids |
| Shelf Life | 12-24 months |
| Allergens | May contain soy |
As an accredited Non-dairy Creamer used for Coffee factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Fat content 35%: Non-dairy creamer used for Coffee with fat content 35% is used in vending machine beverages, where it imparts rich mouthfeel and superior creaminess. Particle size 150 microns: Non-dairy creamer used for Coffee with particle size 150 microns is used in instant coffee mixes, where it ensures rapid dispersion and smooth texture. Moisture content ≤4%: Non-dairy creamer used for Coffee with moisture content ≤4% is used in powdered coffee blends, where it provides excellent shelf stability and prevents caking. Emulsion stability 90%: Non-dairy creamer used for Coffee with emulsion stability 90% is used in ready-to-drink coffee, where it maintains uniform consistency without phase separation. Melting point 55°C: Non-dairy creamer used for Coffee with melting point 55°C is used in hot coffee service, where it delivers optimal solubility and creamy body at serving temperature. Protein content 2%: Non-dairy creamer used for Coffee with protein content 2% is used in specialty coffee products, where it enhances foam formation and supports froth stability. Acid stability pH 4.5: Non-dairy creamer used for Coffee with acid stability at pH 4.5 is used in premium coffee formulations, where it resists curdling and maintains a uniform appearance. Color L* value ≥90: Non-dairy creamer used for Coffee with color L* value ≥90 is used in café latte mixes, where it imparts a bright creamy color and visual appeal. Bulk density 0.45 g/cm³: Non-dairy creamer used for Coffee with bulk density 0.45 g/cm³ is used in automated filling systems, where it enables accurate dosing and consistent packaging. Trans-fat content 0%: Non-dairy creamer used for Coffee with trans-fat content 0% is used in health-oriented coffee products, where it supports product labeling for healthier choices. |
| Packing | The packaging is a 1 kg white plastic pouch, labeled "Non-Dairy Coffee Creamer," moisture-proof, with usage instructions and ingredients printed. |
| Container Loading (20′ FCL) | Container Loading (20′ FCL) for Non-dairy Creamer: 10 metric tons packed in 25kg bags, securely palletized for safe, efficient transport. |
| Shipping | Non-dairy creamer used for coffee is shipped in sealed, moisture-proof containers or bulk bags to prevent contamination and caking. It should be stored in a cool, dry place, protected from sunlight and strong odors. Ensure containers are tightly closed during transit to maintain product quality and comply with food safety regulations. |
| Storage | Non-dairy creamer for coffee should be stored in a cool, dry place away from direct sunlight and strong odors. Keep the container tightly closed when not in use to prevent moisture absorption and clumping. If the product is in powdered form, avoid exposure to humidity. For liquid creamers, refrigeration may be required after opening—always check the manufacturer's instructions. |
| Shelf Life | Non-dairy coffee creamer typically has a shelf life of 1-2 years when unopened, stored in a cool, dry place. |
Competitive Non-dairy Creamer used for Coffee prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615365186327 or mail to sales3@boxa-chem.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@boxa-chem.com
Flexible payment, competitive price, premium service - Inquire now!
